RAW BERRY CHEESECAKE

RAW BERRY CHEESECAKE

Recipe by The Earth Diet

Ingredients:

2 cups macadamia nuts

1 1/2 cups cashews

1/2 cup pitted dates

1/4 cup dried coconut

6 tablespoons Extra-Virgin Coconut Oil* melted

1/4 cup lime juice

1/4 cup maple syrup

Volcanic Nectar Agave*

1 sun-dried vanilla bean or 1 tablespoon of Mexican Vanilla Extract*

3 cups mixed berries such as blueberries and raspberries for garnish

Directions:

1. Soak the cashews and macadamias in water in separate bowls for at least 5 hours.

2. Pulse macadamia nuts and dates in food processor to a sticky crumb-like consistency. Sprinkle dried coconut on bottom of 8-inch pie pan. Press macadamia nut mixture onto coconut to make crust.

3. Place cashews, coconut oil, lime juice, agave syrup, vanilla and 6 tablespoons of water in a food processor and process until smooth fluffy puree texture.

4. Pour mixture onto crust, and freeze 2 hours or until firm. Remove from freezer, slice while frozen, and serve with berries!!! Let it defrost to get soft or eat it as a hard slice!

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